About Blue Plate Catering (RTTH)

Round The Table Hospitality (RTTH) is a family of hospitality companies based in Chicago’s West Loop, founded by Blue Plate Catering CEO Jim Horan in 2016. The RTTH roster includes the newly opened, state-of-the-art facility and future event space, Larkin Hall, Chicago’s premier catering company and flagship brand, Blue Plate Catering and Loop restaurant, tesori trattoria & bar, that services the Loop neighborhood and patrons of the Chicago Symphony Orchestra. Our mission is to serve people who seek to enrich social and professional experiences with solutions that integrate culinary expertise, creative thinking, great tastes, and exquisite service.

We love creating and sharing food experiences that enhance people's lives. Working with an array of partners and resources throughout the city, we provide foodservice experiences and boutique-style catering services to corporate, nonprofit, social and cultural institutions. Blue Plate has earned national recognition for our standards of service, creativity and exemplary cuisine, and we take pride in being one of the top hospitality companies in Chicago.

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Where to find Blue Plate Catering (RTTH)